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Manda Fine Meats
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Patt Manda, Proprietor
 
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Recipe: The Original Hot Sausage Po-boy



Grill Manda Hot Sausage until the sausage is crisp. Cut grilled sausage in half lengthwise. Serve on fresh french bread with spicy creole mustard, mayonnaise, shredded lettuce and tomato.
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  Manda's Market Place
Baton Rouge, LA
225-448-5063
 
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