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Manda Fine Meats
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Patt Manda, Proprietor
 
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Recipe: Cajun Cheese Steak Po-boy

Manda Roast Beef
Sliced Onions
Sliced Bell Peppers
Sliced Mushrooms
Sliced Swiss Cheese
Remoulade Sauce
PoBoy Bun or French Bread

Cut roast beef into strips. Sauté roast beef, onions, peppers, and mushrooms. Place on bread and top with swiss cheese and remoulade sauce. Place PoBoy under broiler for 1-2 minutes to melt cheese.
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  Manda's Market Place
Baton Rouge, LA
225-448-5063
 
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