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Recipe: Muffuletta

4 Slices Manda Ham
3 Slices Salami
3 Slices Provolone Cheese
Olive Salad
Olive Oil
1 Muffuletta Loaf

A muffuletta loaf is a 10 or 12 inch round, crusty Italian bread. If you can not find a muffuletta loaf, find another type of crunchy bread for this recipe.

Slice the muffuletta loaf in half lengthwise. Spread a little olive oil on the inside of both bread halves. Make the sandwich in the following order (from bottom to top): bottom half of bread, olive salad, ham, salami, cheese, olive salad, and top half of bread. Wrap the muffuletta in aluminum foil and heat in a 350° oven for 12 minutes.
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  Manda's Market Place
Baton Rouge, LA
225-448-5063
 
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