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Recipe: Mini Sausgae Corn Dogs

1 package Manda Party Links
1 Egg
1 cup Flour
2/3 cup Corn Meal
¾ cup Milk
2 tbs Sugar
2 tbs Oil
1½ tsp Baking Powder
Corn Dog Sticks (optional)

Mix the flour, corn meal, sugar, baking powder, milk, oil, and egg together to make a batter.
If using corn dog sticks, insert the sticks into the Party Links. If not using sticks, use a plastic fork to stick in the Party Links so you can batter them without getting your hands messy.

Get your fryer up to 350°. Dip the Party Links into the batter and drop them in the fryer (do not put the plastic fork into the fryer). Fry the Sausage Corn Dogs until cooked.
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  Manda's Market Place
Baton Rouge, LA
225-448-5063
 
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